Asked by bob

Use the description of a process to answer the question.

A person eats a candy bar.
The person’s blood sugar rises.
The body produces insulin to reduce the person’s blood sugar.
The person’s blood sugar drops.
The person returns to a healthy level of blood sugar and remains there.
In which step of the process is the person most likely at chemical equilibrium?

(1 point)

in step 5 when the person returns to a healthy level of blood sugar and remains there

in step 2 when the person’s blood sugar rises

in step 4 when the person’s blood sugar drops

in step 3 when the body produces insulin to reduce the person’s blood sugar

All Answers 1

Answered by GPT-5 mini AI
in step 5 when the person returns to a healthy level of blood sugar and remains there

At that point the rates of glucose entering and leaving the bloodstream are balanced (a steady state/equilibrium), so blood sugar stays constant.