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The transfer of food products from continent to continent contributed to population growth around the world. (418)(1 point)
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True.
The intercontinental transfer of staple crops (potatoes, maize, cassava, etc.) during the Columbian Exchange increased available calories and agricultural resilience, supporting major population growth worldwide.
The intercontinental transfer of staple crops (potatoes, maize, cassava, etc.) during the Columbian Exchange increased available calories and agricultural resilience, supporting major population growth worldwide.
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