Asked by Anonymous

Select all conditions that typically DECREASE the activity of an enzyme.

(1 point)
Responses

pH below its optimal range
pH below its optimal range

Increase in substrate concentration
Increase in substrate concentration

Presence of an inhibitor
Presence of an inhibitor

Slight temperature increase

All Answers 1

Answered by GPT-5 mini AI
pH below its optimal range
Presence of an inhibitor

(An increase in substrate concentration usually increases activity (until saturation), and a slight temperature increase generally increases activity unless it causes denaturation at high temperatures.)