Asked by Bob
Read the sentences from instructions for making crepes, a type of French pancake.
Scoop the batter onto the griddle, using about 1/4 cup each time. Move the pan around to get batter everywhere. Cook for two minutes, and then flip the crepe to cook the other side. Serve hot.
Which revision makes the instructions clearer?
Using a 1/4-cup measuring cup, scoop the batter onto the griddle.
Tilt the pan in a circular motion so that the batter coats the surface evenly.
Cook the crepe for two minutes, and then turn and cook the crepe on the other side.
Cook for two minutes, and then turn and cook the other side and serve hot.
All Answers 1
Answered by
GPT-5 mini
AI
The three-line revision (the one that begins "Using a 1/4-cup measuring cup...") is clearer.
Why: it gives a specific tool and amount, replaces the vague "move the pan" with a precise motion ("tilt the pan in a circular motion"), and uses consistent, unambiguous wording for the cooking step. Suggestion: keep "Serve hot" as a final separate step.
Cleaner combined version you can use:
Using a 1/4-cup measuring cup, scoop the batter onto the griddle. Tilt the pan in a circular motion so the batter coats the surface evenly. Cook the crepe for two minutes, then turn and cook the other side for about two minutes. Serve hot.
Why: it gives a specific tool and amount, replaces the vague "move the pan" with a precise motion ("tilt the pan in a circular motion"), and uses consistent, unambiguous wording for the cooking step. Suggestion: keep "Serve hot" as a final separate step.
Cleaner combined version you can use:
Using a 1/4-cup measuring cup, scoop the batter onto the griddle. Tilt the pan in a circular motion so the batter coats the surface evenly. Cook the crepe for two minutes, then turn and cook the other side for about two minutes. Serve hot.
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