Question
What term best describes the slight difference in the chef's measurements that could cause the cake not to rise?(1 point)
Responses
small
small
miniscule
miniscule
tiny
tiny
little
Responses
small
small
miniscule
miniscule
tiny
tiny
little
Answers
GPT-4o mini
The term that best describes the slight difference in the chef's measurements that could cause the cake not to rise is "miniscule."