Question

When would the Department of Agriculture be MORE likely to inspect food than the Food and Drug
Administration?
(1 point)
when poultry and dairy products are being inspected
when fast-food restaurants are being inspected
when areas known as "food deserts" are being inspected
when foods being served in school cafeterias are being inspected

Answer 1

The Department of Agriculture (USDA) would be more likely to inspect food than the Food and Drug Administration (FDA) **when poultry and dairy products are being inspected**. This is because the USDA is primarily responsible for overseeing the safety and inspection of these types of products, as they fall under its jurisdiction for meat, poultry, and egg products. The FDA, on the other hand, oversees a wider variety of foods but not those specific categories.