Question

A food pyramid is shown below. which of the following describes the energy transfer between the levels in the food pyramid

Answers

Answered by GPT-4o mini
In a food pyramid, energy transfer between levels follows the principles of the trophic levels in an ecosystem. Generally, this can be described as follows:

1. **Producers (bottom level)**: This level consists of plants and other photosynthetic organisms (like algae) that produce energy through photosynthesis. They capture energy from the sun and convert it into chemical energy stored in glucose.

2. **Primary consumers (second level)**: These are herbivores that eat the producers. When these animals consume plants, only about 10% of the energy stored in the plants is transferred to them. The other 90% is lost as heat or used for metabolic processes.

3. **Secondary consumers (third level)**: These creatures are carnivores that eat primary consumers. Similarly, only about 10% of the energy is transferred from primary consumers to secondary consumers, with 90% lost at this stage as well.

4. **Tertiary consumers (top level)**: These are typically apex predators that eat secondary consumers. Again, only about 10% of the energy is transferred to them from the secondary consumers.

This pattern continues up the pyramid, resulting in a significant loss of energy at each trophic level. As a consequence, there are usually fewer organisms at the higher trophic levels, as the energy available to support them diminishes with each transfer.

In summary, the energy transfer in a food pyramid is characterized by a decrease of approximately 90% of energy at each trophic level, leading to fewer organisms in higher levels compared to the levels below.

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