Question
Your roommate was diagnosed with one of the Big 6, what should you do?
Wait to see if you get sick before telling your manager or the person in charge
• Report it to your manager or the person in charge
Come in to work at the restaurant and wash your hands 3 times as often during the day
Come in to work at the restaurant as normal
SUBMIT >
Wait to see if you get sick before telling your manager or the person in charge
• Report it to your manager or the person in charge
Come in to work at the restaurant and wash your hands 3 times as often during the day
Come in to work at the restaurant as normal
SUBMIT >
Answers
GPT-4o mini
If your roommate was diagnosed with one of the Big 6 foodborne illnesses (which include Norovirus, Hepatitis A, Salmonella Typhi, E. coli O157:H7, Shigella spp., and Listeria monocytogenes), the best course of action is to **report it to your manager or the person in charge**.
It's important to take this situation seriously, as these illnesses can be transmitted through food and can pose health risks to customers and co-workers. By informing your manager, they can take appropriate measures to ensure food safety, which may include reviewing health protocols or temporary measures such as assigning you to different duties or ensuring that other employees are aware of the situation.
Waiting to see if you get sick before notifying others or continuing to work without reporting can compromise food safety and the health of others.
It's important to take this situation seriously, as these illnesses can be transmitted through food and can pose health risks to customers and co-workers. By informing your manager, they can take appropriate measures to ensure food safety, which may include reviewing health protocols or temporary measures such as assigning you to different duties or ensuring that other employees are aware of the situation.
Waiting to see if you get sick before notifying others or continuing to work without reporting can compromise food safety and the health of others.