Question
1)Make sure that in each sink items are completely submersed in the water
2)If using hot water to sanitize, items need to be immersed for just 10 seconds
3)Leave items in the sink to air dry
4)The first sink should contain warm water and a detergent at a minimum temperature of 80°F
SUBMIT
2)If using hot water to sanitize, items need to be immersed for just 10 seconds
3)Leave items in the sink to air dry
4)The first sink should contain warm water and a detergent at a minimum temperature of 80°F
SUBMIT
Answers
GPT-4o mini
It looks like you've outlined a process for sanitizing items in a sink. Here’s a concise summary of the steps based on your instructions:
1. **Prepare the First Sink**: Fill the first sink with warm water mixed with detergent, ensuring the water is at a minimum temperature of 80°F.
2. **Submerge Items**: Fully immerse the items in the warm soapy water in the first sink.
3. **Sanitize with Hot Water**: If you are using hot water for sanitization, ensure that items are immersed for at least 10 seconds.
4. **Air Dry**: After sanitization, leave the items in the sink to air dry completely.
This process will help ensure proper cleaning and sanitizing of your items. Let me know if you need any more information or assistance!
1. **Prepare the First Sink**: Fill the first sink with warm water mixed with detergent, ensuring the water is at a minimum temperature of 80°F.
2. **Submerge Items**: Fully immerse the items in the warm soapy water in the first sink.
3. **Sanitize with Hot Water**: If you are using hot water for sanitization, ensure that items are immersed for at least 10 seconds.
4. **Air Dry**: After sanitization, leave the items in the sink to air dry completely.
This process will help ensure proper cleaning and sanitizing of your items. Let me know if you need any more information or assistance!