Question

A. In a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. In another bowl, beat together bananas, sugar, egg and melted butter. Stir the banana mixture into the flour mixture just until moistened. Spoon batter into prepared muffin cups.
B. Bake in preheated oven for 18 to 20 minutes, until a toothpick inserted into center of a muffin comes out clean.
C. Preheat oven to 375 degrees F (190 degrees C). Lightly grease muffin cups, or line with muffin papers.
D. In a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. Cut in 1 tablespoon
butter until mixture resembles coarse cornmeal. Sprinkle topping over muffins.

Choose the best order to complete the steps in the recipe given.
a.
A, B, C, D
b.
D, C, A, B
c.
A, C, D, B
d.
C, A, D, B

Answer 1

The best order to complete the steps in the recipe is:

**d. C, A, D, B**

Here's the reasoning:
- **C** is the step where you preheat the oven and prepare the muffin cups, which should be done first.
- **A** is where you mix the dry ingredients with the wet ingredients to create the batter.
- **D** involves preparing the topping, which should be done after the batter is ready but before baking.
- **B** is where you bake the muffins.

So, the correct sequence is to first preheat the oven (C), then make the batter (A), prepare the topping (D), and finally bake the muffins (B).