The Columbian Exchange contributed to the Agricultural Revolution primarily through the introduction of new crops and plants, which significantly changed agricultural practices and diets in Europe and the Americas. Among the options provided, the most accurate response would be:
New plants were able to utilize different types of soil and grow quickly.
This response highlights how the exchange introduced crops such as potatoes, maize, and tomatoes, which could thrive in various climates and soils, leading to increased agricultural productivity and variety in diets. The impact of these new crops contributed to population growth and changes in farming practices during the Agricultural Revolution.