Corrine is MOST LIKELY working on developing her menu. By reading restaurant reviews and talking with food and beverage suppliers about local trends and preferences, she is gathering information to create a menu that resonates with her target customers.
Corrine has been reading restaurant reviews from local restaurants to find out what is popular. She has also been talking with food and beverage suppliers about local trends and preferences. What is Corrine MOST LIKELY working on developing for her soon-to-open restaurant?
(1 point)
Responses
developing her menu
developing her menu
interviewing chefs
interviewing chefs
calculating the pricing of her menu items
calculating the pricing of her menu items
selecting employee uniforms
1 answer