Joanie has owned and operated a small French bistro for years and has never offered food delivery for her customers. Why might Joanie now, in 2020 with her profits taking a slight dip, be considering offering delivery?

(1 point)
Responses

She won’t have to cook as much food.

She won’t have to cook as much food.

Most employees will only accept jobs in restaurants that offer delivery.

Most employees will only accept jobs in restaurants that offer delivery.

It allows her to write off 50 percent more on her taxes.

It allows her to write off 50 percent more on her taxes.

Delivery services can raise sales by 20 percent.

1 answer

Delivery services can raise sales by 20 percent.