In 1999, around 200 million individuals in the Asia-Pacific area regularly consumed betel nut (Areca catechu).
Betel nut usage is prevalent, impacting about 20% of the global population.
The detrimental health effects associated with betel nut consumption have largely been studied through epidemiological research, while less focus has been given to its socioeconomic consequences.
Consuming betel nut influences the body by boosting the nervous system and widening blood vessels.
In certain developing countries, some individuals chew betel nut as a way to curb their hunger.
The use of betel nut can have significant sociocultural and economic effects on a society.
There are regulations prohibiting spitting in public areas, particularly in healthcare settings and educational institutions, but these rules are often not enforced.
It would be beneficial for community members to keep an eye out for and report any breaches of the bans on selling to minors.
The prohibition on sales to minors may also be ineffective due to the strong culture of gifting in the Pacific subregion.
Additionally, the law restricts the transportation of over two kilograms of betel nut into the capital without a specific permit.