Hobbit Party Menu
Appetizers:
- Seed Cakes - Delicate cakes flavored with caraway seeds, reminiscent of Bilbo's favorite treats.
- Cheese and Bread Platter - A selection of cheeses, including sharp cheddar and creamy brie, served with freshly baked breads and herb-infused butter.
Main Course:
- Roast Stuffed Lamb - Tender lamb seasoned with herbs, stuffed with garlic, rosemary, and served with rich gravy.
- Mushroom Pie - A hearty pie made with wild mushrooms, herbs, and a flaky crust, bringing to mind the Shire's abundant natural ingredients.
Side Dishes:
- Honey-Glazed Carrots - Sweet, tender carrots roasted with honey and thyme.
- Herbed Potatoes - Roasted baby potatoes tossed with garlic and fresh herbs.
Desserts:
- Tarts - A variety of fruit tarts, including apple, berry, and treacle, sweetened just right to satisfy hobbit appetites.
- Butterbeer Pudding - Creamy butterscotch pudding topped with whipped cream and a sprinkle of nutmeg.
Beverages:
- Mead - A traditional honey wine enjoyed by hobbits.
- Herbal Tea - A selection of calming herbal teas, perfect for winding down after a meal.
Soundtrack for "The Hobbit"
- "Concerning Hobbits" by Howard Shore - Sets the perfect lighthearted and whimsical tone of the Shire.
- "The Ruins of Dale" by Howard Shore - Evokes the melancholic history of the Lonely Mountain and the dwarves' lost kingdom.
- "The Misty Mountains Cold" by Neil Finn - A haunting and beautiful song that captures the essence of the dwarves' longing for their home.
- "Dreaming of Bag End" by Howard Shore - A nostalgic piece reflecting Bilbo’s cozy life in his hobbit hole.
- "The Last Goodbye" by Billy Boyd - A poignant farewell that encapsulates the journey and adventures throughout Middle-earth.
This menu and soundtrack can create the perfect ambiance for a Hobbit-themed gathering, filled with good food and great company!