Alley cropping is considered a sustainable farming practice because it allows farmers to meet current needs while preserving resources. This method involves planting rows of crops between rows of trees or shrubs, which can provide various benefits, such as improving soil fertility, reducing erosion, and enhancing biodiversity, all while still producing food for consumption.
Why is alley cropping considered a sustainable farming practice?(1 point)
Responses
It allows farmers to meet current needs while preserving resources.
It allows farmers to meet current needs while preserving resources.
It is less expensive than conventional farming.
It is less expensive than conventional farming.
It requires farmers to know best practices for only one crop.
It requires farmers to know best practices for only one crop.
It allows farmers to focus on selling their crops locally.
1 answer