In 1906, President Roosevelt passed two laws: The Meat Inspection Act and The Food and Drugs Act. This legislation was crucial in regulating food safety and ensuring that meat products were inspected and safe for consumption, as well as addressing the quality and labeling of food and drugs.
What did President Roosevelt do in 1906 that influenced the regulation of food in the United States?
(1 point)
Responses
He required all bread to be made with standard ingredients and no unnecessary fillers.
He required all bread to be made with standard ingredients and no unnecessary fillers.
He appointed the first chemist to serve in the Food and Drug Administration.
He appointed the first chemist to serve in the Food and Drug Administration.
He passed two laws: The Meat Inspection Act and The Food and Drugs act.
He passed two laws: The Meat Inspection Act and The Food and Drugs act.
He founded the Food and Drug Administration and the Centers for Disease Control
1 answer