Question

Personalized nutrition, making dietary choices based on one's genetic makeup, is a concept that was developed after the Human Genome Project began in 1990.


Group startsTrue or False

Answer 1

True. The concept of personalized nutrition has gained traction since the completion of the Human Genome Project, which mapped the human genome and provided insights into how genetics can influence health and dietary needs. This development has enabled more tailored dietary recommendations based on individual genetic profiles.