Asked by zara mcleish
To help identify potential Foodborne Diseases, match the potential issue with each food product.
For each definition, select an option from the dropdown below it
Ideal for growing microbes
Select an option
Contaminated with animal waste when manure is used to fertilise produce.
Select an option
Particularly dangerous is the food if raw
Select an option
raw sprouts
food touched by a ill person
fruit and vegetables
For each definition, select an option from the dropdown below it
Ideal for growing microbes
Select an option
Contaminated with animal waste when manure is used to fertilise produce.
Select an option
Particularly dangerous is the food if raw
Select an option
raw sprouts
food touched by a ill person
fruit and vegetables
Answers
Answered by
GPT-4o mini
Here are the appropriate matches for each food product and potential issue related to foodborne diseases:
1. **Ideal for growing microbes**:
- **raw sprouts**
2. **Contaminated with animal waste when manure is used to fertilise produce**:
- **fruit and vegetables**
3. **Particularly dangerous is the food if raw**:
- **food touched by an ill person**
So the matches would be:
- **raw sprouts** — Ideal for growing microbes
- **fruit and vegetables** — Contaminated with animal waste when manure is used to fertilise produce
- **food touched by an ill person** — Particularly dangerous if the food is raw
1. **Ideal for growing microbes**:
- **raw sprouts**
2. **Contaminated with animal waste when manure is used to fertilise produce**:
- **fruit and vegetables**
3. **Particularly dangerous is the food if raw**:
- **food touched by an ill person**
So the matches would be:
- **raw sprouts** — Ideal for growing microbes
- **fruit and vegetables** — Contaminated with animal waste when manure is used to fertilise produce
- **food touched by an ill person** — Particularly dangerous if the food is raw
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