In a food chain, with each feeding relationship, the energy transferred from one organism to another will__

Answer 1

In a food chain, with each feeding relationship, the energy transferred from one organism to another will decrease. This is due to the second law of thermodynamics, which states that energy transfer is not 100% efficient. Typically, only about 10% of the energy from one trophic level is passed on to the next level, while the rest is lost as heat through metabolic processes and other biological functions. Therefore, as you move up the food chain, the amount of available energy decreases, limiting the number of trophic levels that can be supported.