The correct answer regarding the impacts of Green Revolution technology in modern agriculture is:
The development of high-yield grains and the expansion of cultivated areas
The Green Revolution primarily focused on increasing agricultural production through the use of high-yielding varieties (HYVs) of crops, along with the use of chemical fertilizers, pesticides, and improved irrigation techniques. While it did lead to some expansion in cultivated areas and significant increases in food production, it did not universally end famine or solve all issues related to poverty among farmers.