[ image 1 is free roaming cows ]

Question

[ image 2 is penned cows ]
The two images each show a different form of beef production. Which of the following statements explains a primary difference between the agricultural practices?Image 2 shows traditional beef production, which has been replaced by the more modern and efficient practices shown in Image 1.Option A,Image 2 shows traditional beef production, which has been replaced by the more modern and efficient practices shown in Image 1.Image 1 shows beef production in developed countries, and Image 2 shows beef production in developing countries.Option B,Image 1 shows beef production in developed countries, and Image 2 shows beef production in developing countries.Image 2 shows beef production in developing countries, and Image 1 shows beef production in developed countries.Option C,Image 2 shows beef production in developing countries, and Image 1 shows beef production in developed countries.Image 1 shows more efficient beef production that results in higher yields able to feed more people compared to the beef production shown in Image 2.Option D,Image 1 shows more efficient beef production that results in higher yields able to feed more people compared to the beef production shown in Image 2.Image 1 shows traditional beef production, which has regained popularity because of perceived environmental and ethical benefits compared to the beef production shown in Image 2.

Answer 1

To determine the primary difference between the agricultural practices illustrated in the two images, we need to consider the characteristics of each method of beef production.

• Image 1 (free roaming cows) likely represents a more modern or extensive method of beef production, often associated with developed countries. This method usually allows cattle to graze freely, which can promote animal welfare and potentially lead to beef that is marketed as environmentally friendly or sustainable.

• Image 2 (penned cows) suggests a more traditional or intensive method of beef production, where cattle are kept in pens. This method may be more common in developing countries and is often criticized for having potential animal welfare issues, less space for cows, and possibly less pasture-based management.

Given this understanding, the primary difference could likely be framed in terms of method efficiency and outcomes in terms of production yields.

Based on the options you provided, the most accurate statement would be:

Option D: "Image 1 shows more efficient beef production that results in higher yields able to feed more people compared to the beef production shown in Image 2."

This option acknowledges the differences in production efficiency and potential yield while aligning with the modern and traditional practices suggested by the images.