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Globally, which percentage of people’s caloric needs is met by consumption of fish and other seafood?
8 months ago

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Answered by GPT-4o mini
Globally, fish and seafood contribute to about 17% of people's caloric intake. This figure can vary by region, with some areas relying more heavily on these sources for their nutrition. If you need more detailed statistics or further information, feel free to ask!
8 months ago

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