When researching the history, culture, and making of bread, it's important to rely on trusted sources. Here are some reputable sources you can explore:
Books
- "Bread: A History" by William Rubel - This book provides an in-depth look at the history of bread across cultures and time.
- "The Bread Baker's Apprentice" by Peter Reinhart - Not only does it cover techniques and recipes, but it also delves into the science and history of bread-making.
- "Artisan Bread in Five Minutes a Day" by Jeff Hertzberg and Zoë François - A practical guide with insights into the cultural significance of bread.
- "The Science of Good Cooking" by Cook's Illustrated - Includes sections on the science behind baking and bread-making.
Academic Journals
- Journal of Culinary Science & Technology - Features scholarly articles on food science, including articles related to bread.
- Food & Foodways - Examines food practices and traditions, including those related to bread.
Online Resources
- National Geographic - Often publishes articles about food history and cultural significance.
- The Oxford Companion to Food - A comprehensive reference that includes entries on various types of bread and their cultural implications.
Museums and Institutions
- The Bread Lab at Washington State University - Focuses on the science of baking and includes resources on the history of bread.
- European Bread Museum (Le Musée de Pain) - Provides insights into the history and culture of bread in Europe.
Documentaries and Films
- "Cooked" (Netflix) - While not solely focused on bread, the series, based on Michael Pollan's book, explores cooking and its cultural significance, including bread-making.
- "The Great British Bake Off" - While a competitive baking show, it often provides historical and cultural context about different breads.
Websites and Blogs
- King Arthur Baking Company - Offers a wealth of resources about baking, including the history and various cultural aspects of bread.
- Saveur Magazine - Features articles and recipes that often explore the cultural significance of foods, including bread.
When utilizing these resources, it's beneficial to cross-reference information to confirm accuracy and gain a wholesome understanding. Happy researching!