To determine which solution has the lowest freezing point, we can use the concept of freezing point depression, which is given by the formula:
where:
is the change in freezing point (how much lower the freezing point is), is the van 't Hoff factor (the number of particles the solute breaks into), is the freezing point depression constant (which is specific to the solvent, and we assume it's the same for all since they are in water), is the molality of the solution.
We will analyze each option based on
-
Pure water:
- Freezing point: 0 °C
(1 particle)
-
0.5 M ionic NaCl:
- NaCl dissociates into Na
and Cl , so: - Effective concentration =
- NaCl dissociates into Na
-
0.5 M ionic CaCl2:
- CaCl2 dissociates into Ca
and 2 Cl , so: - Effective concentration =
- CaCl2 dissociates into Ca
-
0.5 M ionic AlCl3:
- AlCl3 dissociates into Al
and 3 Cl , so: - Effective concentration =
- AlCl3 dissociates into Al
-
0.5 M molecular C12H22O11 (sucrose):
- Sucrose does not dissociate, so:
- Effective concentration =
Now we summarize the effective concentrations:
- Pure water: 0
- NaCl: 1.0
- CaCl2: 1.5
- AlCl3: 2.0
- C12H22O11: 0.5
The solution with the highest effective concentration (and thus the lowest freezing point) is 0.5 M ionic AlCl3.
Thus, D. 0.5 M ionic AlCl3 has the lowest freezing point.