The best response that explains the concept used to separate salt and water through distillation is:
B: The separation is based on the temperature needed to change liquid water to a gas and then back again to a liquid: the boiling point.
This option accurately describes the distillation process, which involves heating the solution to evaporate the water (the solvent), and then condensing the vapor back into a liquid, effectively separating it from the salt (the solute), which remains in solid form due to its higher boiling point and inability to evaporate under normal distillation conditions.