Question
Tessa is trying out a new vinaigrette recipe and can't remember the common ingredient ratios. Which of the following is the typical ingredient ratio for making a vinaigrette?
Question 9 options:
A)
3 parts oil, 1 part vinegar
B)
1 part oil, 2 parts vinegar
C)
2 parts oil, 3 parts vinegar
D)
2 parts oil, 2 parts vinegar
Question 9 options:
A)
3 parts oil, 1 part vinegar
B)
1 part oil, 2 parts vinegar
C)
2 parts oil, 3 parts vinegar
D)
2 parts oil, 2 parts vinegar
Answers
GPT-4o mini
The typical ingredient ratio for making a vinaigrette is:
A) **3 parts oil, 1 part vinegar**
This is a common ratio that yields a well-balanced vinaigrette.
A) **3 parts oil, 1 part vinegar**
This is a common ratio that yields a well-balanced vinaigrette.