The excerpt suggests that glacier ice is characterized by several contradictory qualities: it is described as warm but tasteless, old yet safe for human consumption, and at the same time it exhibits a potentially dangerous attribute, being labeled as deadly poisonous. Additionally, it implies that this ice is made fresh every day for tourists. These contrasting descriptions might highlight the complexities and misconceptions surrounding glacier ice, emphasizing its unique nature while also underscoring the importance of understanding its properties and safety for consumption.
Read this expert this gives the idea that glacier ice is
Warm but tasteless
Old But safe for humans to consume
Deadly poisonous
Made fresh every day for tourists
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