To provide scientific evidence regarding the sugar content in peas, the student should use Benedict's Test. This test is designed to detect reducing sugars, including fructose, in a sample. The other tests listed (Iodine Test for starch, Vinegar Test for acidity, and Brown Paper Bag Test for lipids) would not be appropriate for determining fructose levels.
3. A student wants to try to convince her parents to stop serving peas for dinner. She lays out her argument that peas are high in fructose, which is a type of sugar. Which test could she use to provide scientific evidence to support her argument that peas are high in fructose?(1 point)
Responses
Iodine Test
Iodine Test
Vinegar Test
Vinegar Test
Brown Paper Bag Test
Brown Paper Bag Test
Benedict's Test
1 answer