Certainly! Here are simplified definitions for each of the terms:
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Biological contaminants: Living organisms or their by-products that can harm health, such as bacteria, viruses, parasites, and molds.
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Chemical contaminants: Harmful substances that are chemicals and can be found in food, water, or the environment, like pesticides, heavy metals, and industrial chemicals.
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Physical contaminants: Non-living objects or particles that can pose a risk to health or safety, such as dirt, glass shards, metal fragments, or plastic pieces.