The temperate climate of Georgia had a significant positive impact on the state's development, particularly in terms of agriculture. A temperate climate allows for a long growing season, which is favorable for cultivating a variety of crops. Therefore, it did not diminish the ability to grow certain crops; rather, it enhanced agricultural productivity.
Georgia became known for growing crops like peaches, peanuts, and cotton, benefiting from its moderate temperatures and sufficient rainfall. If the choice is regarding the negative impacts of climate on Georgia's development, it would be more accurate to say that it may have limited certain crops suited for more extreme climates, but overall, the temperate climate was largely beneficial for Georgia's agricultural development.
If you have multiple-choice answers, feel free to share them for more specific assistance!