Cooking is the act of preparing food by using heat, such as baking, roasting, frying, grilling, or boiling. It also involves combining ingredients and following recipes to create dishes.
Cuisine refers to the style or type of cooking that is characteristic of a particular country or region. It encompasses the ingredients, techniques, and traditions that are associated with a specific culture's culinary practices.
Preparing food involves all the steps necessary to make a meal, from selecting and measuring ingredients to chopping, marinating, seasoning, and cooking. It also includes serving and presenting food in an appealing and appetizing way.
what is cooking, cuisine, and preparing food.
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