Question

what type of farming did people in the Andes do?

Answer 1

People in the Andes region practiced a variety of farming techniques, including terrace farming, crop rotation, and irrigation. They grew crops such as potatoes, maize, quinoa, and various vegetables at different altitudes to take advantage of the diverse climate and soil conditions in the region. Livestock farming, particularly of llamas and alpacas, was also common among Andean peoples.