It is recommended to eat a meal 2-3 hours before a competition.
A balanced meal that includes carbohydrates, protein, and fats is recommended. Examples of a pre-competition meal could be grilled chicken with brown rice and vegetables, a turkey sandwich on whole grain bread with a side salad, or a pasta dish with lean meat and a tomato-based sauce. Avoid heavy, greasy foods that could make you feel sluggish during the competition. Stay hydrated by drinking water leading up to the competition as well.
When should you eat before a competition? What type of meal is recommended? Use simple words
1 answer