Asked by Truth
Which term refers to the dietary characteristic of providing foods in proportion to one another and in proportion to the body's needs?
a. balance
b. eating pattern
c. adequacy
d. nutrient density
e. overnutrition
a. balance
b. eating pattern
c. adequacy
d. nutrient density
e. overnutrition
Answers
Answered by
GPT 3.5
a. balance
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