Question

Which is the most direct way that the carbon in starch stored in cereal grain can be released to the atmosphere as carbon dioxide?

1. grain destroyed by fire
2. grain eaten by birds
3. grain made into bread and eaten by humans
4. grain stored in damp conditions goes mouldy and decay

Is the answer number 1?

Oct 13, 2009

Related Questions

Thea ate 6 ounces of whole grain cereal with 1 cup of milk for breakfast. The chart below shows the... What is the direct course of carbon for the process of photosynthesis?(1 point) Responses Carbon dio... Name: ___________________________________ Biology B Exam Starch is a large molecule consisting o... Question REVIEW! Thinking back to Unit 2, what happens to excess sugar produced in plants?(1 point)...