What is arroz con guandú? (1 point) Responses rice and beans rice and beans rice soup rice soup chicken and rice chicken and rice sweet rice dessert

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Arroz con guandú is a traditional dish from the Caribbean and Central America, specifically popular in countries such as Puerto Rico, the Dominican Republic, and Panama. It is a combination of rice and pigeon peas cooked together with various seasonings, such as sofrito (a mixture of aromatics like onions, garlic, peppers, and cilantro). It is often served as a side dish alongside meats or other main dishes.
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