How did the dedicated French chef Marie-Antoine Carême die?
(1 point)
Responses
from old age
from old age
from inhaling toxic fumes from hours spent over a coal-burning stove
from inhaling toxic fumes from hours spent over a coal-burning stove
from a terrible kitchen fire that he was caught in
from a terrible kitchen fire that he was caught in
by being poisoned by a rival chef
1 answer
There is no historical record of Marie-Antoine Carême dying from any of the given options. It is believed that he died from a combination of poor health and overwork at the age of 48.