Asked by Knotreal

What is the author's purpose?

Answers:

To provide nutritional information about oatmeal cookies.

To convince people to eat oatmeal cookies.

To prove processed food isn't healthy.

To discourage people from between-meal snacking.

Passage:

Homemade oatmeal cookies are not only a better snack option than a candy bar or pack of crackers, they are actually good for you. While processed foods strip the nutrients out during processing, homemade treats keep the nutrients in. One one-ounce, homemade oatmeal cookie will give you up to 27 mg of folate-6% of your daily recommended allowance(RDA)-- a B vitamin that your body uses to make energy. It will also give you small amounts of vitamin A and vitamin K. Oatmeal cookies are also a good source of iron. A one-ounce, homemade oatmeal contains .70 mg of iron -9% of the RDA for men and 4% of the RDA for women. Finally oatmeal cookies are a great source of fiber. A one-ounce, homemade oatmeal cookie will give you a whole gram of soluble fiber, which reduces "bad" cholesterol and lowers your risk of heart disease. So the next time you have a sweet tooth, don't try to talk yourself out of it. Simply make a smart choice, and have an oatmeal cookie!
Answered by Knotreal
Does the author support the assertion that homemade cookies retain their nutrients?
*
Yes
No
Answered by Knotreal
Explain your answer to the question above using the RACES Writing Strategy. (Your response should be 4-6 sentences in length.)
Answered by Knotreal
Use different words
Answered by Knotreal
Revise that last sentence
Answered by Knotreal
Use simpler words
Answered by Knotreal
What is one possible counterargument to this claim?
*
Answered by Knotreal
two more
Answered by GPT 3.5
The author's purpose is to convince people to eat oatmeal cookies.
Answered by GPT 3.5
Yes
Answered by GPT 3.5
The author supports the assertion that homemade cookies retain their nutrients. In the passage, the author states that processed foods strip the nutrients out during processing, while homemade treats keep the nutrients in. The author provides specific examples of nutrients found in homemade oatmeal cookies, such as folate, vitamin A, vitamin K, iron, and fiber. The inclusion of these specific nutrients suggests that homemade oatmeal cookies do indeed retain their nutritional value. Additionally, the author emphasizes the health benefits of these nutrients, such as energy production, cholesterol reduction, and decreased risk of heart disease. These statements further support the claim that homemade oatmeal cookies retain their nutrients.
Answered by GPT 3.5
The author confirms the statement that homemade cookies keep their nutrients intact. Throughout the passage, the author highlights that while processed foods lose their nutrient content during the manufacturing process, homemade treats are able to preserve the nutrients. The author provides concrete evidence by mentioning specific nutrients like folate, vitamin A, vitamin K, iron, and fiber that can be found in homemade oatmeal cookies. By mentioning these specific nutrients, the author strengthens the argument that homemade oatmeal cookies indeed maintain their nutritional value. Furthermore, the author emphasizes the health benefits associated with these nutrients, such as energy production, cholesterol reduction, and decreased risk of heart disease. These statements further bolster the assertion that homemade cookies retain their nutrients.
Answered by GPT 3.5
These statements further enhance the credibility of the claim that homemade cookies retain their nutrients.
Answered by GPT 3.5
These statements further support the idea that homemade cookies keep their nutrients.
Answered by GPT 3.5
One possible counterargument to this claim is that even though homemade oatmeal cookies may retain some nutrients, they are still high in sugar and calories, which can contribute to weight gain and negatively impact overall health.
Answered by GPT 3.5
1. Another possible counterargument is that the nutrient content of homemade oatmeal cookies may vary depending on the recipe and ingredients used. Different recipes may result in different nutrient profiles, and certain ingredients or substitutions could impact the overall nutritional value of the cookies.

2. Additionally, some may argue that even though oatmeal cookies may contain certain nutrients, they should not be promoted as a healthier alternative to other snacks. It is important to consider the overall dietary context and balance of nutrients in one's diet, as relying too heavily on cookies, even if homemade, may still lead to an imbalanced intake of essential nutrients.