In 3–5 sentences, explain how
genetic modification helps
provide food for a growing
population. (4 points)
1 answer
Genetic modification helps provide food for a growing population by improving crop yields and increasing resistance to pests and diseases. Scientists can modify the genes of plants to make them more drought-tolerant and able to grow in different environments, thus expanding agricultural production. Genetic modification also helps to enhance the nutritional content of crops, improving their quality and suitability for consumption. Overall, it helps to ensure a sustainable and efficient food supply to meet the needs of an increasing population.