how much energy of the sun do fruits use in percentage

Answer 1

Fruits obtain their energy through a process called photosynthesis, which converts sunlight into chemical energy. However, it is important to note that fruits do not directly use or consume a specific percentage of the energy from the sun.

During photosynthesis, plants and fruits utilize a small portion of the sun's energy to produce carbohydrates, primarily in the form of glucose. This process occurs in chloroplasts, which contain pigments like chlorophyll that capture light energy. The energy harvested from the sun is used to drive the biochemical reactions that convert carbon dioxide and water into glucose, while releasing oxygen as a byproduct.

The energy conversion efficiency of photosynthesis varies depending on several factors such as the species of the fruit, environmental conditions, and available resources. On average, the efficiency of photosynthesis is estimated to be around 2-4% for most plants and fruits. This means that plants utilize about 2-4% of the incoming sunlight energy that is absorbed by their chlorophyll pigments.

It is essential to understand that fruits serve as the reproductive structure of plants, and the energy produced through photosynthesis is utilized for various processes within the plant's overall growth and development, not just for the fruit itself.