Question

how many items should a menu system have
A.1-3
B.5-8
C.9-11
D.13-18

Answer 1

wrong

Answer 2

There is no set rule for the number of items a menu system should have. The ideal number of items in a menu system depends on various factors such as the type of establishment, the target audience, and the complexity of the offerings. However, option B (5-8) is a commonly suggested range for a manageable and user-friendly menu system.

Answer 3

I apologize for any confusion. Without further context, it is difficult to determine the correct answer. The number of items in a menu system can vary greatly depending on the specific needs and goals of the establishment. It ultimately depends on factors such as the type of cuisine, target audience, available kitchen resources, and the overall concept of the restaurant. There is no single correct answer to this question as it can vary greatly.