Question

How to make grain free plantain pancakes

Answer 1

To make grain-free plantain pancakes, you will need the following ingredients:

- 2 ripe plantains
- 2 large eggs
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon (optional)
- Coconut oil or ghee for greasing

Here are the steps to make grain-free plantain pancakes:

1. Peel the plantains and cut them into chunks.
2. Place the plantain chunks in a blender or food processor and blend until smooth.
3. Add the eggs, baking powder, and cinnamon (if using) to the blender or food processor and blend until well combined. The batter should be thick but pourable.
4. Heat a skillet or griddle over medium heat and grease it with coconut oil or ghee.
5. Pour about 1/4 cup of batter onto the skillet for each pancake.
6. Cook the pancakes for 2-3 minutes on one side, until you start to see bubbles forming on the surface.
7. Flip the pancakes and cook for another 1-2 minutes on the other side, until they are cooked through and golden brown.
8. Remove the pancakes from the skillet and repeat the process with the remaining batter.
9. Serve the grain-free plantain pancakes warm with your choice of toppings, such as fresh fruit, nut butter, or maple syrup.

Enjoy your homemade grain-free plantain pancakes!