Question

Play Doh recipie without cream of tartar and lemon juice but you cook

Answer 1

Here's a recipe for homemade Play-Doh without cream of tartar and lemon juice that requires cooking:

Ingredients:
- 2 cups all-purpose flour
- 1 cup salt
- 1 tablespoon vegetable oil
- 2 tablespoons cream of tartar substitute (you can use baking powder instead)
- 1 1/2 cups water
- Food coloring of your choice

Instructions:
1. In a large saucepan, combine the flour, salt, and cream of tartar substitute (or baking powder).
2. Add the vegetable oil and water to the saucepan, and whisk everything together until well combined.
3. Place the saucepan over medium heat and cook the mixture, stirring constantly, for about 5-7 minutes. The mixture will start to thicken and form a dough-like consistency.
4. Once the mixture starts coming together and pulling away from the sides of the saucepan, remove it from the heat.
5. Allow the dough to cool for a few minutes until it is safe to handle.
6. Divide the dough into equal parts, depending on how many different colors you want to make.
7. Add your desired food coloring to each portion of dough and knead it until the color is evenly distributed. You may want to wear gloves to avoid staining your hands.
8. Your homemade Play-Doh is now ready to be molded and shaped! Store it in an airtight container to keep it fresh.

Note: This recipe provides a cooked version of Play-Doh, which offers a smoother texture compared to non-cooked alternatives. Keep in mind that cooking time may vary depending on the heat intensity, so it's important to keep stirring constantly to prevent burning.