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24/8=3
3*1 3/4=3 9/4=3+2 1/4=5 1/4 cups
3*1 3/4=3 9/4=3+2 1/4=5 1/4 cups
Given that the original recipe calls for 1 ¾ cups of milk for 8 servings, we divide the amount of milk by the number of servings to find the amount per serving.
1 ¾ cups ÷ 8 servings = 0.21875 cups per serving
Now, we can multiply the amount of milk per serving by the number of servings required (24) to find the total amount of milk needed.
0.21875 cups per serving × 24 servings = 5.25 cups of milk
Therefore, 5.25 cups of milk are needed for 24 servings when the recipe is increased.