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A baker mixes 2 1/4 pounds of sugar for every 3/8 pound of butter to begin making frosting. The baker uses 357 pounds of butter...Asked by Kloe
A baker mixes 214 pounds of sugar for every 38 pounds of butter to begin making the frosting. The baker uses 357 pounds of butter and sugar to start the frosting. How much sugar does the baker use?
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