Choose three nutritional labels off of food packaging. Explain the ingredients and how to read each label in terms of calories, protein, carbohydrates, fats, and percentage of daily recommended dietary value.

Answer 1

Choose three things off any food you have like, pepper, pear, that type of stuff then explain how each of them in terms like --> of what percentage they use in the product or overall.

Answer 2

It's pretty easy if you slow down and read it carefully but only you can do this.