Question
Is the Liquid Thin, Think, Semisolid, or Solid.
Milk: Thin**
Buttermilk: Thick**
Milk and Buttermilk: Semisolid**
Refrigerated Milk and Buttermilk(yogurt): Solid**
Room Temperature Milk and Buttermilk(yogurt): Semisolid**
Can someone tell me if these are correct?
Milk: Thin**
Buttermilk: Thick**
Milk and Buttermilk: Semisolid**
Refrigerated Milk and Buttermilk(yogurt): Solid**
Room Temperature Milk and Buttermilk(yogurt): Semisolid**
Can someone tell me if these are correct?