Question

All of us have probably experienced a particular moment (or perhaps many moments) when we were willing to dine out on anything but fast food. What do you think we are seeking at such times? Following Visser's example, write an essay analyzing the "culture" of a particular nonchain restaurant. How does the management deliver what the customer wants?
Ms. Sue
How would you like us to help you with this assignment?
Aaron
To analyze it for me following Visser's example
Ms. Sue
What did you read by Visser?