Asked by Kassy

A restaurant manager lost $415 in business during the month of January. Business picked up in February, and he ended the month with a profit of $1580. What was the managers profit after January and February?

11 years ago

Answered by Steve

just subtract his initial loss from the subsequent profit:

1580-415 = ?

11 years ago

Answered by David

1165

11 years ago

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